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Recycling

Sustainability

Our commitment to the environment is shown through the choices of materials used in our packaging.

We have now removed the plastic lids from our pots of Onken Yogurt (350g/450g/500g) in order to reduce the amount of plastic we use in our packaging.

Going further, to help your yogurt go further

Whilst we know some people love to devour a whole pot of Onken in one sitting (no judgement here, we know how delicious it is!), if you do have yogurt still left in the pot, here are some helpful tips for how to keep your Onken in your fridge:

Plate it up
Tip One

Plate it up

Simply cover the Onken pot with a small plate

Old lid, new life
Tip Two

Old lid, new life

Re-use any plastic lids you have from prior Onken yogurts

Best in film
Tip Three

Best in film

Use a natural beeswax cling film replacement such as the one here

Airtight? Check
Tip Four

Airtight? Check

Buy a re-usable clip lid like the one here

Tub it up
Tip Five

Tub it up

Spoon into a clean resealable container

Overnight success
Tip Six

Overnight success

Make a tasty breakfast by mixing with berries and oats to create overnight oats

Keep it chill
Tip Seven

Keep it chill

Store on the top shelf of the fridge and keep your fridge under 4 degrees

Our pots are made from recyclable plastic, no need to remove the label.

Our aluminium foil lids are easily recyclable, if you scrunch them into a ball it helps them travel down the recycling line.

The trays our yogurt pots sit in are made from cardboard so it’s easy for retailers to recycle.

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