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Melon Balls with Yogurt and Mint dip

A simple, colourful and refreshing starter or snack. The melon in this recipe works fantastically with the minty fresh Onken Mango, Papaya & Passion Fruit Dip. Make this recipe your own by interchanging the yogurt flavour.

Total Time

10 minutes

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Serves

Ingredients Method

A bit of this, a bit of that

1 Cantaloupe melon
1 Water melon
1 Honeydew melon
For the dip:
250g Onken Mango, Papaya & Passion Fruit Yogurt
4 sprigs of mint, roughly chopped

Made with Onken Mango Papaya Passion Fruit

450g

Step-by-step

1 Cut each melon in half. Using a melon baller scoop melon balls from each melon. Place the melon balls in a large glass bowl.
2 To make the dip mix the Onken Mango, Papaya & Passion Fruit Yogurt and chopped mint, place into a serving bowl.
3 To serve, place the bowl of melon ball and dip onto a serving platter with cocktail sticks.

Cooks Tip: Thread 1 of each coloured melon ball onto a cocktail stick to make melon traffic lights, serve with Onken Yogurt Dip – perfect for kids.